Product Description

Kashmiri Mirch is a popular Indian red chilli known for its bright natural red colour and mild spiciness. It is mainly grown in the Kashmir region and is widely used in Indian cooking to enhance the appearance and flavour of food. Unlike regular red chilli powder, Kashmiri Mirch gives a rich colour to dishes without making them too spicy, which makes it perfect for tandoori dishes, curries, gravies, biryani, and snacks.

It has a slightly smoky, fruity taste and a pleasant aroma, making food look more appealing and flavorful. Kashmiri Mirch also contains natural antioxidants that support good health. Because of its attractive colour and moderate pungency, this spice is preferred in homes, restaurants, and food industries across the world.